In a vibrant corner of Brooklyn, a new sake brewery is brewing up a storm in Bushwick. Kato Sake Works, a pioneering venture in the East Coast sake scene, is bringing a taste of traditional Japan to the borough's eclectic streets. Founded by sake enthusiast and brewmaster Kenichi Yajima, the brewery is dedicated to crafting high-quality, handcrafted sakes using locally sourced ingredients and time-honored techniques. As the craft beverage scene continues to flourish in Brooklyn, Kato Sake Works is poised to become a must-visit destination for sake enthusiasts and adventurous foodies alike.


Made in Brooklyn: Kato Sake Works in Bushwick  News12 | Brooklyn