A Brooklyn-based food brand has been named a finalist for the 2027 sofi™ Award by the Specialty Food Association, recognizing its contributions to the specialty food industry. The announcement highlights the brand’s innovative approach in its category, drawing attention from industry leaders. Co-founders Katie Milani and Bill Lynch are expected to share insights on the brand’s journey and future ambitions. The award underscores the growing influence of artisanal and niche food producers in the market.
Brooklyn Cured Announced as 2027 sofi™ Award Finalist by the Specialty Food Association; Katie Milani and Bill Lynch Comment Deli Market News
